Hello ~ finally back inside. Just got your messages now. So happy you want to chat. Yes, this is my most favorite dish that I make. I make it the same as this and add some butter + salt to taste. Glad you love it too. Wonderful to meet and know about you Ajaytao.
One thing Ayona said that is most important . . keep it dry. All vegetables, starting with onions + cumin seeds, next sliced potatoes~ till tender, then cauliflower; need to sauté on medium heat; before adding spices. I love to sauté the peppers until crisp. Then add these for people who enjoy heat. Very very hot!
oh punjabi dish lovely garam masala also
Love garam masala! I have made many a stew with this mmmm . Makes me really hungry even thinking about it!
oh yes dear that is our spices dear
very nice to hear about it from you
I love Aloo Gobhi
Do you make aloo Gobhi that is my favourite
Hello ~ finally back inside. Just got your messages now. So happy you want to chat. Yes, this is my most favorite dish that I make. I make it the same as this and add some butter + salt to taste. Glad you love it too. Wonderful to meet and know about you Ajaytao.
yes dear very very much I love it and it is my favorite
I also am glad to meet a beautiful artist like you and a very good and cheerful human
thank you dear 🙂 🙂
I feel the same as you 😉 we will chat again soon Ajaytao ~ Thank you too
thank you so much dear 🙂 🙂
One thing Ayona said that is most important . . keep it dry. All vegetables, starting with onions + cumin seeds, next sliced potatoes~ till tender, then cauliflower; need to sauté on medium heat; before adding spices. I love to sauté the peppers until crisp. Then add these for people who enjoy heat. Very very hot!